Turano Hack: Texas Bruschetta

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Here's the written directions if video isn't a thing you care for. You can find everythin' I used at your local Aldi.
Ingredients:
Salmon
Pimentos
Parmesan Cheese
Olive Oil
Seasoning of choice
Red Pesto Sauce

Directions:
Preheat oven to 500 or broil
1. Take the bread and place it in a pan or on a cookie sheet.
2. Sprinkle with Olive Oil.
3. Spread the Pesto on the bread
       4. Take the cooked/seasoned chopped Salmon and sprinkle on top. 
5. Now add some pimentos on top.
6. Sprinkle the grated Parmesan Cheese.
7. Put in the oven and cook until cheese melts and bread is a golden brown.



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2 comments

  1. This looks amazing... but I am partial to anything with bread! Haha! I'll never be a no carb girl!

    ReplyDelete
  2. Yay!!! I am so proud of and happy for you! While my seafood-hating self will never try this, you worked hard and deserved to win!

    ReplyDelete

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